Irú, known as locust beans in English, is a traditional condiment derived from the seeds of the locust bean tree (Parkia biglobosa). Commonly used in West African cuisine, especially among the Yoruba people, Irú adds a unique and savory flavor to dishes.Dried chopped Molokhia, also known as Ewedu, is a leafy green vegetable popular in Middle Eastern and West African cuisines.
